Basmati rice is one of the best and world wide famous rice. It is gluten-free and low in fat. It contains all the amino acids and has no cholesterol. It is popular due to its long grains and rich fragrance. It is used to make a variety of foods like Iranian pulao, Matar pulao, Biryani, etc.

 

Basmati is long grain aromatic rice grown for many centuries in the specific geographical area, at the Himalayan foot hills of Indian sub-continent, blessed with characteristics extra- long slender grains that elongate at least twice of their original size with a characteristics soft and fluffy texture upon cooking, delicious taste, superior aroma and distinct flavor, Basmati rice is unique among other aromatic long grain rice varieties.

 

When it comes to basmati rice, the best thing to do is to check the length of the grains that are being offered. It is most important to check in which part of India it has been produced, for it varies from region to region the quality.

 

Basmati rice is one of the famous rice varieties of Asia, and is used globally in various ways, whether in a pulao or a biryani. Nothing goes well without good quality basmati riceas it is a combo of texture, and it is a very important ingredient of the global kitchen. So you can import basmati rice from reliable rice exporters in India.

 

https://www.amoliinternational.com/basmati-rice.html

 

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